Slow Cooker Rosemary Whole Chicken Recipe

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In case you haven’t noticed, I am a HUGE fan of my slow cooker. I love making slow cooker recipes and enjoying them at the end of the day.  Earlier this week I decided to combine one of my all time favorite recipes with the slow cooker.  I must say, it was DIVINE! Needless to say, I am here to share it with you, my Slow Cooker Rosemary Whole Chicken recipe.

Slow Cooker Rosemary Whole Chicken

Here is a list of ingredients you are going to need:

  • 1 medium onion
  • 2 large lemons
  • 1 package fresh Rosemary (using only 2 stems)
  • 1 4-5lb whole chicken
  • 1 cup water

Slow Cooker Rosemary Whole Chicken Recipe

Step 1:  Rinse the chicken and remove the leftover innards.  These can be discarded.

Step 2: Quarter one of your lemons, and then slice the other lemon.  Take your onion and cut in medium pieces.  Remove Rosemary from 2 stems.

Step 3: Place half of your Rosemary, several pieces of onion, and the quartered lemon into the open cavity of the chicken.  Stuffing it all in as best as you can.

Step 4:  Place your chicken into the slow cooker, and then surround it with the sliced lemons and remaining onion.  Top your chicken with the remaining Rosemary leaves.

Step 5:  Sprinkle pepper and a little poultry seasoning over the top of the chicken.

Step 6:  Add 1 cup of water to the slow cooker, cover, and cook on low for 8 hours or high for 4 hours.

Slow Cooker Rosemary Flavored Whole Chicken Recipe

Not only is this one of the most AMAZING dishes you will ever taste, but you will be in heaven with the aromas that are filling your house after 8 hours of slow cooking this dish.  The chicken is so tender it falls apart when finished. AMAZING!

Serve with a side of garlic mashed potatoes, salad, and a little garlic toast.

If you are looking for a few other slow cooker recipes, you can find a few of my favorites here:

If you are looking for a quick and easy, yet totally delicious meal, look no further than this Slow Cooker Rosemary Whole Chicken recipe.  It’s moist, flavorful, and with only a few ingredients – an amazing dish! 

Slow Cooker Rosemary Whole Chicken via PinkWhen that is super moist and only uses a few ingredients!


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Comments

  1. says

    I have totally noticed you are a slow cooker gal! (and I love that about you). I absolutely cannot WAIT to try this. It looks so easy and I know it will be delicious. I actually have two slow cookers….a small one and a BIG one that will be perfect for a whole chicken. I’m pinning this immediately and putting lemons on my grocery list so I can make it soon!! YAY!! –Lisa

    • Jennifer says

      Oh, it’s heaven! I have a recipe for a 3 hour oven baked Rosemary Chicken that is basically the same as this, and using all of the same ingredients. If I want it a little “crisper” I will bake this in the oven. Chicken and Rosemary are just divine together!

  2. Tami RAE Jarrell says

    Very good looking meals! I definitely want these recipes! I will be buying a new slow cooker soon as I am moving into my new apartment. Thanks! :-)

    • Jennifer says

      Oh Jeanne, it’s a good first one to try, but there are also a few more you totally have to try! I am obsessed with my slow cooker….come back Monday for one of my FAVORITES I will be posting…

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