Delicious Easy Brownie Recipe
Simple Easy Brownie Recipe made with your favorite brownie mix!
Preheat oven according to instructions on brownie mix.
In a large mixing bowl, prepare your brownie mix as instructed on the box.
In a food processor, finely grade graham crackers.
Add melted butter (3 tablespoons at a time) until crumbs are moist. Do not make them wet!
Press graham cracker crust into the bottom of a GREASED 8x8 metal baking pan.
Spread brownie batter gently on top.
Bake according to box instructions.
Ten minutes prior to end baking time, pull pan from oven and top with marshmallows and Hershey bars.
Place back in the oven for remaining baking time.
You may add more Hershey bars at this time if you wish.
Top with graham cracker crumbs.
Serve and enjoy!
Calories: 6kcal | Carbohydrates: 1g | Sodium: 9mg | Calcium: 1mg | Iron: 0.1mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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