Crispy Air Fryer Frozen French Fries
How to get crispy, golden french fries from a bag of frozen fries and your air fryer! Restaurant quality fries at home in no time!
Equipment
- Air Fryer
Ingredients
- 1 pound french fries frozen
- 1/2 teaspoon olive oil
- 1/2 teaspoon salt
Instructions
- Preheat the Air Fryer to 400 degrees Fahrenheit/200 degrees Celsius.
- Place the fries in a single layer into the air fryer basket and then spray a light coat of oil and then season with salt.
- Air fry frozen french fries at 400 degrees F for 10 minutes, shake the fries, and then cook for an additional 8-10 minutes cooking time, depending on how crispy you like your fries.
Notes
In an airtight container, crisp air fryer french fries can be stored in the refrigerator for 3 to 4 days. To reheat, simply put them back in the air fryer at 350 degrees for 6 to 8 minutes or until they are nice and crispy again.
I do not suggest refreezing already cooked french fries.
Nutrition
Calories: 299kcalCarbohydrates: 34gProtein: 3gFat: 17gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gSodium: 846mgPotassium: 488mgFiber: 5gVitamin C: 7mgCalcium: 10mgIron: 2mg
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.
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