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+ servings
Juicy beef tips served on a bed of rice in a white bowl.

Easy Instant Pot Beef Tips and Rice

Jennifer West
The delicious Instant Pot Beef Tips and Rice Recipe will have the dinner crowd raving for this dish!
4.14 from 50 votes
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Course dinner
Cuisine American
Servings 4
Calories 617 kcal

Equipment

  • 1 Pressure Cooker

Ingredients
  

Beef Tips and Rice

  • 1/2 medium onion finely chopped
  • 1/2 cup water
  • 1/3 cup of Dale’s Seasoning Sauce or 1/3 cup of Worcestershire and 1 tsp black pepper
  • 1 large can or 2 small cans cream of mushroom soup
  • 2 pounds of sirloin beef tips
  • 1 tsp olive oil
  • 1 tbsp garlic powder

Beef Tips and Rice Without (sub these items in place of soup)

  • 1 32oz beef broth
  • 1/3 cup Dales seasoning sauce

Instructions
 

  • Set Instant Pot to the saute setting. Once warm, add olive oil, beef tips, and onion. Stir and sauté for 5 minutes or until meat starts to brown.
  • Add water, Dale’s, and cream of mushroom soup, and garlic powder. Stir to mix well, and then cover with lid.
  • Cook on Manual Setting on High Pressure for 25 minutes. It will take a few minutes to come to pressure.
  • Once done, allow to naturally release for 20 minutes.
  • Serve over rice (or sub noodles or mashed potatoes) and serve with french bread to sop up the gravy.

Notes

  1. To make this Keto friendly, omit the cream of mushroom soup and sub beef broth. Serve over cauliflower rice rather than regular rice. 
  2. Instant Pot Beef Tips the most moist and tender if you sauté with onion for 5 minutes before a manual cook time of 25 minutes. 
  3. Substitute cream of mushroom soup for beef broth and Worcestershire sauce to make this Keto friendly.
  4. Substitute Dale's seasoning sauce for Worcestershire sauce and black pepper.
  5. Add a little cornstarch to the gravy after cooking if you prefer your gravy to be thicker. To do this, turn your Instant Pot on the sauté mode and slowly add cornstarch while whisking to allow it to thicken. 

Nutrition

Calories: 617kcalCarbohydrates: 7gProtein: 39gFat: 46gSaturated Fat: 17gCholesterol: 161mgSodium: 381mgPotassium: 844mgSugar: 2gVitamin A: 20IUVitamin C: 4mgCalcium: 68mgIron: 5.7mg

*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.

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