Chicken Ranch Burgers Recipe
Jennifer West
This Chicken Ranch Burgers Recipe is a delicious healthier burger option that is packed with flavor!
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Chicken Ranch Burgers
Cuisine American
Servings 3
Calories 364 kcal
1 lb of lean shredded chicken 1/2 medium bell pepper chopped 1/2 cup purple onion chopped 1 packet Ranch seasoning 1/2 cup bread crumbs
Heat oven to 400.
Add chicken, onion, pepper, bread crumbs, and ranch seasoning to a mixing bowl.
Mix ingredients well.
Scoop and make 3 large burger patties.
Place in skillet and cook on medium low heat to sear juices and brown the patties.
Place skillet with patties into the oven and bake for 15 minutes, or until patties are cooked thoroughly.
Serve with your favorite toppings.
Calories: 364 kcal Carbohydrates: 16 g Protein: 44 g Fat: 13 g Saturated Fat: 3 g Cholesterol: 145 mg Sodium: 683 mg Potassium: 545 mg Fiber: 1 g Sugar: 2 g Vitamin A: 135 IU Vitamin C: 17.9 mg Calcium: 62 mg Iron: 1.8 mg
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.
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