Chicken Ranch Burgers Recipe
This Chicken Ranch Burgers Recipe is a delicious healthier burger option that is packed with flavor!
Heat oven to 400.
Add chicken, onion, pepper, bread crumbs, and ranch seasoning to a mixing bowl.
Mix ingredients well.
Scoop and make 3 large burger patties.
Place in skillet and cook on medium low heat to sear juices and brown the patties.
Place skillet with patties into the oven and bake for 15 minutes, or until patties are cooked thoroughly.
Serve with your favorite toppings.
Calories: 364kcal | Carbohydrates: 16g | Protein: 44g | Fat: 13g | Saturated Fat: 3g | Cholesterol: 145mg | Sodium: 683mg | Potassium: 545mg | Fiber: 1g | Sugar: 2g | Vitamin A: 135IU | Vitamin C: 17.9mg | Calcium: 62mg | Iron: 1.8mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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