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+ servings

How to Make a BLT Pizza

Amanda Dorich
This BLT Pizza is a unique and interesting approach to pizza! 
5 from 2 votes
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course dinner
Cuisine Italian
Servings 5
Calories 1866 kcal

Ingredients
  

  • 1 thin pizza crust store bought or homemade
  • 3 oz. of cream cheese at room temperature, regular, light, or fat free
  • 1 heaping tbsp. of ranch dressing regular or light
  • 10 pieces turkey bacon cooked them crumbled
  • 1 large tomato seeded and diced
  • 4 oz colby jack cheese shredded
  • garlic powder
  • 2 cups of lettuce torn into pieces

Instructions
 

  • Preheat your oven according to your crust's directions.
  • In a small bowl, mix together softened cream cheese and the ranch dressing until equally combined.
  • Using a small spatula, spread cream cheese mixture over the crust in an even thin layer.
  • Top with cooked bacon, diced tomatoes, and cheese. Sprinkle with garlic powder.
  • Place in oven and cook according to package instructions or until crust is crisp and cheese is golden brown, about 8-10 minutes.
  • Remove from oven and let cool for 5 minutes.
  • Once cool, sprinkle the lettuce over the top and then cut into slices. Enjoy!

Nutrition

Calories: 1866kcalCarbohydrates: 200gProtein: 71gFat: 86gSaturated Fat: 49gCholesterol: 211mgSodium: 3382mgPotassium: 394mgFiber: 6gSugar: 9gVitamin A: 5825IUVitamin C: 8.7mgCalcium: 1237mgIron: 12.6mg

*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.

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