1lblean ground beefI like 93/7 to keep it healthy!
116oz can fat free refried beans
116oz jar of restaurant style salsa
1package taco seasoning mix
2 1/2cupstortilla chipslightly broken in small pieces, not crushed
1medium green bell pepperhalf/chopped
115oz can petite diced tomatoes (drained)
1cupCheddar or Monterrey Jack cheese
1cupshredded lettuce
green onions
Instructions
Heat the oven to 350. In a medium pan cook ground beef until thoroughly cooked. Drain.
Stir in salsa, taco seasoning, and refried beans, mix well and stir often.
Place 2 cups of crushed chips into the bottom of prepared skillet. Cover evenly with beef mixture and top with bell pepper, onion, 1/2 can of diced tomatoes, and cheese.
Place skillet in oven and bake for 20 minutes, or until cheese is melted.
Top the casserole with remaining diced tomatoes, remaining tortilla chips, onion tops, and cheese.
Place shredded lettuce in a bowl and top with Beef and Bean Taco Casserole. Oh my, yumminess!!
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.