Oreo Cheesecake Chocolate Covered Strawberry Bars
A sweet and delicious dessert. Oreo Cheesecake Chocolate Covered Strawberry Bar recipe.
Ingredients
- 1 1/2 cups crushed Oreo cookies
- 2 Tbsp unsalted butter softened
- 3 oz. White chocolate divided to 2 oz. and 1 oz.
- 2 8oz. packages Cream Cheese, softened
- 1/2 cup sugar
- 1 tsp vanilla
- 2 eggs
- 1/4 cup strawberry preserves
Instructions
- Take the Oreo cookie crumbs and butter and press into a 8 inch square pan that has been lined completely with parchment paper and sprayed with cooking spray.
- Place the pressed cookie crumbs into the oven and bake for 5 minutes. Remove and allow to cool as you work on the remaining steps. (Leave the oven on!)
- Melt 2 oz. of chocolate and set to the side.
- Mix cream cheese, sugar, and vanilla in a large bowl until blended well. Add melted chocolate and mix well. Add eggs, one at a time, mixing each well. Pour over the Oreo cookie crust.
- Bake in the oven for 25-30 minutes. Cool before spreading the strawberry preserves over the top. Melt remaining chocolate and drizzle over the cheesecake bars, then cool in the refrigerator for 4 hours before serving.
Nutrition
Calories: 425kcalCarbohydrates: 63gProtein: 5gFat: 17gSaturated Fat: 8gCholesterol: 68mgSodium: 223mgPotassium: 157mgFiber: 1gSugar: 48gVitamin A: 195IUVitamin C: 1.2mgCalcium: 48mgIron: 3.8mg
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.
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