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How to cook perfect sweet potato slices on the grill | www.pinkwhen.com
Review Recipe
4.50 from 4 votes

Grilled Sweet Potatoes - How to cook sweet potatoes on the grill

The perfect sliced and grilled sweet potatoes recipe. The flavor of these grilled sweet potatoes is AMAZING! 
Course Side
Cuisine American
Prep Time 10 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 40 minutes
Servings 6
Calories 77kcal
Author Jennifer


  • 3 medium sweet potatoes
  • 4 tbsp butter melted
  • 3 tbsp cinnamon


  • Heat up the grill to 350 degrees. 
  • Slice the sweet potatoes into 1" rounds.
  • Spray both sides of the sweet potatoes with butter and sprinkle with cinnamon. 
  • Place foil over the grilling grates and place the sweet potatoes directly onto the foil. 
  • Spray the sweet potatoes again with a little butter. (To keep the potatoes from sticking to the foil)
  • Close the grill lid and cook for about 30 minutes. Make sure to turn and flip the sweet potatoes every 10 minutes and add additional sprays of butter to keep from sticking. 


Calories: 77kcal | Carbohydrates: 3g | Fat: 7g | Saturated Fat: 4g | Cholesterol: 20mg | Sodium: 68mg | Potassium: 16mg | Fiber: 2g | Vitamin A: 320IU | Vitamin C: 0.2mg | Calcium: 41mg | Iron: 0.3mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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