Grilled Bacon Wrapped Asparagus
Quick and easy bacon wrapped asparagus. The perfect addition to any menu for the grill.
Heat the grill to 350 degrees. Rinse the asparagus thoroughly and then cut each piece of asparagus into thirds.
Wrap 3 small pieces of asparagus with a slice of bacon. Repeat for all remaining pieces of asparagus.
Place each piece of bacon wrapped asparagus onto the center of the grill and cook for 2 minutes, continuously turning.
Move the asparagus to the outer edges of the grill and cook for an additional 18 minutes with the lid closed. Turn and flip the asparagus every few minutes to keep the bacon from burning.
Remove the asparagus from the grill and serve immediately. Enjoy!
Calories: 142kcal | Carbohydrates: 1g | Protein: 4g | Fat: 13g | Saturated Fat: 4g | Cholesterol: 21mg | Sodium: 218mg | Potassium: 113mg | Vitamin A: 195IU | Vitamin C: 1.3mg | Calcium: 7mg | Iron: 0.6mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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