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These delicious home cut sweet potato fries are healthy and deliciously easy to make! | PinkWhen

Healthy Quick and Easy Sweet Potato Fries Recipe

These sweet potato fries are so good, and they take less than 25 minutes from start to finish. They are a perfect, healthy side dish. 
5 from 2 votes
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Course Side Dish
Cuisine American
Servings 4
Calories 117 kcal

Ingredients
  

  • 2 sweet potatoes large
  • 2 tbsp extra virgin olive oil
  • pepper to taste
  • oregano or rosemary either of these are a great flavoring option!

Instructions
 

  • Preheat the oven to 450. Cut both ends of the sweet potatoes and peel the skin. 
  • Use a ceramic knife and cut the sweet potatoes carefully into fries. 
  • Add oil and seasonings to a medium mixing bowl. Take the sweet potato fries and toss them in the oil and seasonings until fully coated. 
  • Place coated fries on a prepared baking sheet and bake for 20 minutes. 

Notes

Place the cookie sheet one step up from the middle oven rack. This will still allow them to fully bake, as well as give them that perfect crisp. 

Nutrition

Calories: 117kcalCarbohydrates: 13gProtein: 1gFat: 7gSodium: 35mgPotassium: 219mgFiber: 1gSugar: 2gVitamin A: 9220IUVitamin C: 1.6mgCalcium: 19mgIron: 0.4mg

*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.

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