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–+ servings
Chocolate Covered Strawberry Hearts

2 Ingredient Chocolate Covered Strawberry Hearts

Jen @PinkWhen
Only 3 easy steps to making this 2 ingredient chocolate covered strawberry hearts recipe. 
5 from 1 vote
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Prep Time 10 minutes
Total Time 10 minutes
Course Dessert
Cuisine American
Servings 6
Calories 155 kcal

Ingredients
  

  • 12 Strawberries short and round
  • 1 cup melted chocolate milk chocolate and white

Instructions
 

  • Take the strawberries and cut the tops. Remove the hull if needed. 
  • Place cut strawberries side by side to create the shape of a heart. 
  • Melt chocolate per instructions on the packaging. Cover strawberries with chocolate.
  • Store for up to 2 days in the refrigerator in an airtight container.

Notes

  1. Perfect for a Valentine's gift, or as a pancake or dessert topping. 
  2. Serve immediately. If not serving immediately, store in an airtight container for up to 48 hours. 

Nutrition

Calories: 155kcalCarbohydrates: 19gProtein: 1gFat: 10gSaturated Fat: 5gSodium: 4mgPotassium: 121mgFiber: 2gSugar: 16gVitamin C: 14.1mgCalcium: 11mgIron: 0.9mg

*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.

©PinkWhen 2023

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