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–+ servings
These ultimate game day chicken nachos are so good, you won't believe what they are made with, and how fast they will disappear!

Game Day Chicken Nachos

Jennifer
This loaded chicken nachos recipe is full of flavor, just watch them disappear right before your eyes.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Course Appetizer
Cuisine American
Servings 8
Calories 234 kcal

Ingredients
  

  • 1 cup cooked, grilled chicken
  • 1 15oz black beans
  • 1 jalapéno
  • 1 15oz sweet corn
  • 2 tbsp chopped pineapple
  • 1 cup pico de gallo
  • 1 15oz refried beans
  • 2 cups Monterrey Jack shredded cheese
  • 40 tortilla chips

Instructions
 

  • Heat oven to 300 degrees Fahrenheit.
  • Cover a large baking sheet with tortilla chips.
  • Cover chips with refried beans, corn, and black beans.
  • Cover with pico de gallo and pineapple chunks.
  • Sprinkle on the cubed chicken, and then cover with cheese.
  • Bake for 10-15 minutes until cheese is fully melted and light golden brown.
  • Add sliced jalapéno before serving.

Notes

  1. Serve with a side of guacamole and use additional toppings such as sour cream and cilantro to give these nachos even more flavor. 

Nutrition

Calories: 234kcalCarbohydrates: 15gProtein: 11gFat: 15gSaturated Fat: 7gCholesterol: 40mgSodium: 449mgPotassium: 91mgFiber: 1gSugar: 4gVitamin A: 455IUVitamin C: 4mgCalcium: 231mgIron: 1mg

*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.

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