Homemade Taco Seasoning
Homemade Taco Seasoning allows you to control what ingredients that you don't want in your recipes.
- Adjust the ingredients to your tastes. Add more spice for a little extra heat, or decrease cumin, pepper, and chili powder for a milder seasoning.
- Make this recipe in a larger batch and store the remainder in an airtight container for up to a year.
- Use this seasoning recipe for soups, nachos, tacos, fajitas, and more.
Calories: 50kcal | Carbohydrates: 9g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Sodium: 2473mg | Potassium: 219mg | Fiber: 4g | Sugar: 1g | Vitamin A: 3013IU | Calcium: 59mg | Iron: 4mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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