Cake Mix Donuts
These cake mix donuts are such a simple recipe to make!
Turn on the Babycakes appliance. Mix the cake mix per instructions on the box of mix.
Pour mixture into a ziplock bag and seal.
Once the Babycakes appliance is heated, snip a corner of the ziplock bag and carefully fill each donut cavity.
Close the lid and allow to bake for 5 minutes. Remove donut cakes and set aside. Should make about 36 mini donuts.
Heat the strawberry cream cheese frosting and carefully dip the tops of the donuts.
Add sprinkles and serve.
- Store these donuts for up to 48 hours in an airtight container in the refrigerator.
- Reheat for about 8-10 seconds in the microwave before re-serving.
- Use different flavored cake mixes and toppings.
Calories: 389kcal | Carbohydrates: 78g | Protein: 3g | Fat: 8g | Saturated Fat: 3g | Sodium: 509mg | Potassium: 51mg | Fiber: 1g | Sugar: 51g | Calcium: 142mg | Iron: 1mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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