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Christmas CRack Saltines piled high on a white plate.

Christmas Crack Saltines

Jennifer
These holiday themed Christmas Crack Saltines are a quick and fun dessert that can be made in less than 10 minutes.
5 from 1 vote
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Candy Dessert, Dessert
Cuisine American
Servings 10
Calories 245 kcal

Ingredients
  

  • 48 saltine crackers
  • 1 cup milk chocolate chips
  • 1 cup mini marshmallows
  • 3/4 cup red and green M&Ms

Instructions
 

  • Preheat the oven to 325 dehrees Fahrenheit.
  • Line a baking sheet with parchment paper.
  • Line the cookie sheet with saltine crackers.
  • Top the crackers with the chocolate chips and marshmallows.
  • Sprinkle the top with red and green M&M's.
  • Bake in the oven for 5-8 minutes or until the tops of the marshmallows start to turn a golden brown.
  • Remove from the oven and allow them to cool for 5 minutes.
  • Break apart the pieces and serve.

Notes

  1. Store in an airtight container at room temperature for up to 4 days. 
  2. Consider changing things up! Use white chocolate chips or peanut butter chocolate chips. Top with peppermint M&Ms, drizzle caramel sauce, and add some holiday sprinkles. 

Nutrition

Calories: 245kcalCarbohydrates: 38gProtein: 3gFat: 9gSaturated Fat: 5gCholesterol: 5mgSodium: 174mgPotassium: 23mgFiber: 1gSugar: 24gVitamin A: 75IUVitamin C: 1mgCalcium: 42mgIron: 1mg

*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.

©PinkWhen 2023

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