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Air Fryer Fried Shrimp with lemon slices and serving sauce on a white plate.
Review Recipe
4 from 2 votes

Air Fryer Keto Fried Shimp

This simple low carb recipe is a fast and easy way to enjoy fried shrimp in just minutes! It's an easy air fryer recipes that's perfect for snacks or appetizers.
Course Appetiser, dinner
Cuisine American
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 8
Calories 98kcal


  • 25 large shrimp peeled and deveined 
  • 2/3 cup almond flour
  • 3 eggs 
  • 1 tbsp ground black pepper 
  • 1 tsp paprika 
  • 1 tsp lemon pepper


  • Preheat the Air Fryer to 390 degrees Fahrenheit. Prepare the air fryer basket with non stick cooking spray.
  • Arrange two bowls. Add the almond flour flour, paprika, lemon pepper, and ground black pepper to one bowl. Add the beaten eggs to the second bowl.
  • Dip the shrimp into the almond flour mixture, then dip into the egg mixture, and finally into the almond flour mixture again. Set aside on a wire rack until you've finished with all of the shrimp.
  • Add the shrimp in a single layer into the prepared air fryer basket and cook for 10-12 minutes at 390 degrees Fahrenheit. Flip the shrimp halfway through.
  • Remove when golden brown and serve immediately.


Calories: 98kcal | Carbohydrates: 3g | Protein: 8g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 109mg | Sodium: 169mg | Potassium: 57mg | Fiber: 1g | Sugar: 1g | Vitamin A: 218IU | Vitamin C: 1mg | Calcium: 61mg | Iron: 1mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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