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Air Fried French fries in the basket of the air fryer.
Review Recipe
5 from 2 votes

Crispy Air Fryer Frozen French Fries

How to get crispy, golden french fries from a bag of frozen fries and your air fryer! Restaurant quality fries at home in no time!
Course Appetizer, Side Dish
Cuisine American
Prep Time 2 minutes
Cook Time 20 minutes
Total Time 22 minutes
Servings 4
Calories 299kcal


  • 1 pound french fries frozen
  • 1/2 teaspoon olive oil
  • 1/2 teaspoon salt


  • Preheat the Air Fryer to 400 degrees Fahrenheit/200 degrees Celsius.
  • Place the fries in a single layer into the air fryer basket and then spray a light coat of oil and then season with salt.
  • Air fry frozen french fries at 400 degrees F for 10 minutes, shake the fries, and then cook for an additional 8-10 minutes cooking time, depending on how crispy you like your fries.


In an airtight container, crisp air fryer french fries can be stored in the refrigerator for 3 to 4 days. To reheat, simply put them back in the air fryer at 350 degrees for 6 to 8 minutes or until they are nice and crispy again. 
I do not suggest refreezing already cooked french fries.


Calories: 299kcal | Carbohydrates: 34g | Protein: 3g | Fat: 17g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Sodium: 846mg | Potassium: 488mg | Fiber: 5g | Vitamin C: 7mg | Calcium: 10mg | Iron: 2mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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