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Oven-Baked Amish Poor Man's Steak

Jennifer
Need a budget-friendly comfort meal? This oven-baked Amish poor man's steak features tender beef patties smothered in a rich, savory mushroom gravy.
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Prep Time 10 minutes
Cook Time 45 minutes
Course Main
Servings 7
Calories 303 kcal

Equipment

  • 9×13 inch baking dish
  • Mixing bowls
  • Foil

Ingredients
  

  • 1.5 lb ground beef 85/15
  • 1 packet onion soup mix 1 oz dry
  • 1 can cream of mushroom soup 10.5 oz
  • 1/2 cup milk
  • 1 tbsp Worcestershire sauce
  • 1 tsp thyme finely chopped

Instructions
 

  • Heat oven to 350 degrees F (175C) and coat the baking dish with butter or non-stick spray.
  • Combine the ground beef and dry onion soup mix in a bowl. Fold to combine until beef is evenly coated, avoiding excessive mixing/handling.
  • Form into 7 even patties and flatten each into a thin oval. Even out the thickness of each patty and lay in a single layer in the baking dish.
  • Whisk together the remaining ingredients for the gravy (soup, milk, Worcestershire sauce and thyme).
  • Evenly distribute over the top of the beef patties.
  • Cover tightly with foil and bake for 35 minutes.
  • Uncover and bake for a further 10 minutes, or until the gravy is bubbly/thickened around the perimeter and patties register 160 degrees F. Rest for 5 minutes and spoon over additional gravy to serve.

Nutrition

Calories: 303kcalCarbohydrates: 7gProtein: 20gFat: 21gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gTrans Fat: 1gCholesterol: 73mgSodium: 871mgPotassium: 406mgFiber: 1gSugar: 1gVitamin A: 45IUVitamin C: 1mgCalcium: 53mgIron: 2mg

*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.

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