3 Ingredient Cake Mix Cookies
These 3 ingredient cake mix cookies are one of the easiest dessert recipes. They are light and fluffy cookies that can be made in so many ways!
Ingredients
- 1/3 cup vegetable oil
- 2 eggs
- 1 cake mix
Instructions
- Heat the oven to 375 degrees Fahrenheit.
- In a large bowl combine a box of cake mix, eggs, and vegetable oil.
- Use a hand mixer to mix until a thick dough forms.
- Prepare a cookie sheet with parchment paper or with non-stick cooking spray. Use a tablespoon to drop the cookie dough.
- Bake in the oven for 10 minutes. Remove and allow to slightly cool before serving.
Notes
- If the dough is sticky, consider placing it in the refrigerator for 30 minutes prior to baking.
- Store cookies in an airtight container.
- Freeze cake mix cookies for up to 3 months. Freeze them on the cookie sheet, and then stack them in an airtight container with each cookie separated by parchment paper.
- Consider different cake mixes and adding different mix-ins to change the recipe.
Nutrition
Calories: 62kcalFat: 6gSaturated Fat: 5gCholesterol: 27mgSodium: 10mgPotassium: 10mgVitamin A: 40IUCalcium: 4mgIron: 0.1mg
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.
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