Easy Oven Baked Chicken Fajitas
Oven baked chicken fajitas are one of our favorite easy family recipes. Made with chicken breast, onion, peppers, and mouthwatering seasonings.
Ingredients
- 2 chicken breasts sliced
- 3 bell peppers sliced
- 1 onion large, sliced
- 2 tbsp fajita seasoning
- 1 tbsp olive oil
Instructions
- Preheat the oven to 400 degrees Fahrenheit.
- Add olive oil to the bottom of the baking dish.
- Layer sliced chicken, onion, seasoning, and bell peppers.
- Bake for 20-25 minutes until fully cooked.
- Serve with tortillas, over a salad, over rice, or your favorite options.
- Top with sour cream, shredded cheese, diced avocado, pico de gallo, and more.
Notes
- Save any leftovers for additional meals. Serve over rice, in tortillas, or bake inside of a bell pepper and top with cheese for Chicken Fajita Bell Peppers.
- Store in the refrigerator in an airtight container for up to three days.
Nutrition
Calories: 201kcalCarbohydrates: 9gProtein: 25gFat: 7gSaturated Fat: 1gCholesterol: 72mgSodium: 237mgPotassium: 647mgFiber: 3gSugar: 5gVitamin A: 2946IUVitamin C: 118mgCalcium: 18mgIron: 1mg
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.
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