This cajun seafood boil is made with shrimp, Aidell's Cajun Andoille sausage, vegetables, and more. It's a delicious and easy recipe your whole family will enjoy.
1/2cupcrab boil (or more, the more you add, the spicier it is)
1 tspcayenne pepper
water
Instructions
Bring the water to a boil in a large pot. Add the crab boil to the water.
Add the corn and potatoes and allow to boil for 10 minutes.
Add the remaining vegetables, sausage, and boil for 5 minutes.
Add the shrimp and crab and boil for 5 minutes.
Remove the pot from the boiling water and cover with a lid. Allow the food to soak for 10 minutes. You can choose to soak longer, but the longer the soak, the spicier it will be.
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.