Raspberry Lemonade Ice Pops are easy to make, refreshing and of course, clean! Sweetened all naturally and packed full of vitamin C.
Raspberry Lemonade Ice Pops
Easy & Refreshing
There is nothing like fresh fruit especially when made into a delicious frozen treat, like these raspberry lemonade ice pops. See, homemade pops are not just for summer. When you eat clean, you eat fresh and healthy all year round. Sometimes you crave something sweet and fruity other than a smoothie. Frozen ice pops are easy to make at home any time. Of course, yes you have to wait for them to freeze over night, but what we usually do is just make them weekly.
Use the blender to make a huge batch of smoothie like mixture and pour into molds. It literally takes minutes from the time you pull ingredients till the molds go in the freezer. The best part? You can make them ANY flavor combinations you want. If you can blend it, you can freeze it and enjoy as an ice pop.
These raspberry lemonade ice pops pack a major vitamin C punch. So, do not write them off just cause we are coming into fall. Make these and eat them right through the winter to help boost your immune system and kick a cold before it starts.
The process is so simple you won’t believe it (full recipe below):
Gather your ingredients, in this case raspberries, lemons, honey and ice.
Add raspberries, juice from the lemons, honey and ice to the blender.
Blend until smooth.
Pour into molds.
Freeze for at last 4 hours. Best over night.
1 cup frozen raspberries
1 tablespoon honey
1/2 cup crushed ice (optional, may not be needed)
Squeeze juice from lemons over a strainer into a blender cup.
Add raspberries and honey. Blend.
If consistency is too thick, add a tablespoon of water at a time.
If too thin, add a small amount of ice.
Blend until right consistency is reached (able to be poured)
Variation is due to size of raspberries and lemons.
Pour into ice pop molds. Freeze for at least 3 hours. Best if over night.
Looking for another delicious fruity treat recipe, but prefer something more decadent?
Be sure to check out our Upside-Down Blueberry Puffs – an amazing muffin like cake topped with blueberries, perfect for breakfast, snack or any time !