I have been wanting to make this delicious dessert for quite some time now. I love s’mores, and I love anything ice cream. This recipe has so many things I love, I can barely contain myself when it comes to making it. What’s so wonderful about it?
- Only 3 Ingredients.
- Takes less than 5 minutes to make.
Can it get any better than that? In my opinion, absolutely NOT!! It’s the best ever. Let me share how I made this Frozen Chocolate S’mores Ice Cream Pie.
When I was growing up, my mom always made some of the most delicious desserts. She always took a lot of time and effort, and it took hours. As I got older, she started making things that took less time but were just as delicious. I decided to take a page from her book recently and start sharing some of these amazing treats that really don’t take much time at all, but are some of the most delicious treats you will ever taste.
Frozen Chocolate S’mores Ice Cream Pie
Here is a quick list of the three ingredients you will need to make this pie:
- graham cracker pie crust
- softened chocolate ice cream
- marshmallow creme
Step 1: Take your softened chocolate ice cream and smooth over evenly into the graham cracker pie crust.
Step 2: Soften the marshmallow creme in a microwave-safe bowl for 30 seconds, and then smooth out the marshmallow creme over the top of your pie.
Step 3: Place in the freezer for 30 minutes to set, then serve.
AND…..you are done. Seriously. DONE.
Now the only thing you have to do is make sure you have enough for the entire family to devour.
It is such a delicious treat. I cannot imagine going through life without ever having this delectable treat meeting my lips at least once.
Make sure you add this awesome recipe to your shopping list for your next trip. You and your family will be so excited to have this Frozen Chocolate S’mores Ice Cream Pie.
If you enjoyed this dessert, you might also enjoy:
Frozen Chocolate S'mores Ice Cream Pie
- 1 graham cracker pie crust
- 1/2 gallon softened chocolate ice cream
- 1 jar marshmallow creme
- Take your softened chocolate ice cream and smooth over evenly into the graham cracker pie crust.
- Soften the marshmallow creme in a microwave safe bowl for 30 seconds, and then smooth out the marshmallow creme over the top of your pie.
- Place in the freezer for 30 minutes to set and then serve.
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you're using with each recipe.
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