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Easy Recipes for Everyone

Rolo Pretzel Turtles

Home » Meals » Desserts » Rolo Pretzel Turtles

Published December 13, 2020 by Jennifer. 5 Comments.
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Rolo Pretzel Truffles are a delicious and salty snack that is perfect for holiday gift giving or just for munching.
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4.50 from 2 votes
Pretzel Turtles made with Rolo candy in a red box.
Pretzel Turtles are a quick and easy gift that's perfect for the holidays. Made with mini pretzels, Rolo candy, and pecan halves. Your friends and family will love snacking on them.

These Rolo Pretzels are super fun and easy to make in just a few minutes. Pretzel Turtles are an easy and delicious dessert that’s perfect for a quick holiday treat.

Rolo pretzel turtles in a red box with white dots.

I love easy holiday treats like these yummy turtles. In fact, I love them the most because they taste decadent and are made with just 3 ingredients in very little time.

My family also loves this easy and delicious salty holiday treat. This Pretzel Turtle Recipe is always one of our holiday favorites that I get asked over and over again to bake.

Rolo pretzel turtles in a Chrstimas box ready to serve.

HOW TO MAKE ROLO PRETZEL TURTLES

Preheat the oven to a temperature of 200 degrees Fahrenheit.

Gather your ingredients. You’ll need pecan halves, unwrapped Rolo candies, and mini pretzels.

Use a medium sized cookie sheet and line the sheet with parchment paper. 

Add the pretzels onto the baking sheet in a single layer. 

Top the pretzels with the unwrapped Rolo candies.

Place the baking sheet in the preheated oven with a cook time of 3-5 minutes. This allows the chocolate and caramel to soften, but not melt.

Carefully remove the sheet from the oven and then carefully place the pecan halves on top of the caramel candy. Push down until the soft caramel and melted chocolate are spread onto the pretzels.

Transfer the sheet to refrigerator and allow to cool and harden.

Once they are ready, store them in an airtight container in the refrigerator until you are ready to serve them.

To serve, remove the turtles from the refrigerator and allow them to sit at room temperature for about 5 minutes to soften before serving.

Store in an airtight container in the refrigerator for up to a week.

Share as gifts for your friends and family.

FAQs

Do I have to use Rolos?

You can use additional candies such as chocolate kisses, white chocolate, mini candy bars, mini peppermint patties, or mini peanut butter cups.

How do I store Pretzel Turtles?

Store turtles in an airtight container for up to a week in the refrigerator or up to a month in the freezer. Note: Separate the turtles with parchment paper so the candies don’t stick.

Can I freeze Rolo Pretzel bites?

You can freeze these pretzel treats and store them in an airtight container for up to a month. Store them in rows with parchment paper in between to keep the candies from sticking to each other.

Can I make Rolo Pretzel Turtles in the microwave?

Absolutely! If making these treats in the microwave, you will place the pretzels onto a microwave-safe plate. Top the pretzels with the unwrapped Rolo candies and heat them for 20-30 seconds before topping them with the pecan halves.

YOU MIGHT ALSO ENJOY:

  • Peppermint Cream Cheese Dip
  • Chocolate Almond Fudge
  • Chocolate Chip Eggnog Bars
  • Gingerbread Cupcakes
  • No Bake Chocolate Cream Pie
  • Rudolph Reindeer Truffles
Have you made this? Rate our recipe below! Print the recipe, rate it, and learn more about PinkWhen!
Pretzel Turtles made with Rolo candy in a red box.
Review Recipe
4.50 from 2 votes
Print

Rolo Pretzel Truffles

Rolo Pretzel Truffles are a delicious and salty snack that is perfect for holiday gift giving or just for munching.
Course Candy Dessert, Dessert
Cuisine American
Prep Time 10 minutes
Cook Time 4 minutes
Total Time 14 minutes
Servings 12
Calories 26kcal
Author Jennifer West

Ingredients

  • 24 mini pretzels
  • 24 Rolo candy unwrapped
  • 24 pecan halves

Instructions

  • Preheat the oven to a temperature of 200 degrees Fahrenheit. Use a medium sized cookie sheet and line the sheet with parchment paper.
  • Add the pretzels onto the baking sheet in a single layer. 
  • Top the pretzels with the unwrapped Rolo candies.
  • Place the baking sheet in the preheated oven with a cook time of 3-5 minutes. This allows the chocolate and caramel to soften, but not melt.
  • Carefully remove the sheet from the oven and then carefully place the pecan halves on top of the caramel candy. Push down until the soft caramel and melted chocolate are spread onto the pretzels.
  • Transfer the sheet to refrigerator and allow to cool and harden.
  • Once they are ready, store them in an airtight container in the refrigerator until you are ready to serve them.
  • To serve, remove the turtles from the refrigerator and allow them to sit at room temperature for about 5 minutes to soften before serving.

Notes

  1. Store Rolo Pretzel Turtles in an airtight container in the refrigerator for up to a week. 
  2. Store these Pretzel bites in the freezer in an airtight container for up to a month. 
  3. Consider using white chocolate candy, peanut butter, peppermint, and more to change this recipe. 

Nutrition

Calories: 26kcal | Carbohydrates: 2g | Protein: 1g | Fat: 2g | Saturated Fat: 1g | Sodium: 26mg | Potassium: 8mg | Fiber: 1g | Sugar: 1g | Calcium: 1mg | Iron: 1mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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December 13, 2020 · 5 Comments

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Do you feel like there is not enough time in the day? I'm with you. Hi! I'm Jen, a wife, mother, and tennis lover who likes to share all of my quick easy recipes, crafts, and more. You can find anything from delicious 30-minute dinners or scrumptious dessert recipes the whole family will love. Read more...

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Do you feel like there is not enough time in the day? I'm with you. Hi! I'm Jen, a wife, mother, and tennis lover who likes to share all of my quick easy recipes. Wondering why my site is called PinkWhen? Click in the top left corner START HERE to read more about it!

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