Easy Cheesy Garlic Bread

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Last week I shared with you my delicious Lasagna Roll Ups recipe that is SO amazing.  It is literally one of my favorite recipes to make, and if you were following me on Instagram this weekend you might have seen this delicious bread recipe.  However, when you make Lasagna Roll Ups, you also need to have a little salad and bread to go with it. This Easy Cheesy Garlic Bread is one of my favorites, and soon to be one of yours as well.

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Easy Cheesy Garlic Bread

One of my favorite things about this cheesy garlic bread is that it only takes a few minutes to make.  You don’t have to make bread from scratch for it to be delicious, just grab a loaf or two from your local grocery or baker and go from there.

Here is what you will need for the easy cheesy garlic bread:

• loaf of french bread (this one is a white vienna)
• 4 cloves of garlic, crushed
• 2 Tbsp butter
• 2 Tbsp extra virgin olive oil
• chopped fresh parsley
• 3/4 cup grated and mixed mozzarella, cheddar
• 1/4 cup Parmigiano Reggiano

Once you have all the ingredients for this easy cheesy garlic bread, it’s time to make this delicious dish.

Preheat the oven to 325 and place one of the oven racks onto the top rack space.

In a small sauce pan on medium heat melt the butter and add in the olive oil, parsley, and garlic.

Easy Cheesy Garlic Bread Recipe

Take the bread and slice it through the middle, creating two long pieces.

Once the butter mixture is ready, take a brush and brush it over both halves of the bread.

Take all of the cheeses and mix them together well. Cover each loaf with the cheese mixture as completely as possible.

Place in the preheated oven for 10 minutes, or until the cheese is bubbly and starts to turn brown.

Best Cheesy Garlic Bread Recipe

This is such an amazing garlic bread recipe for all of your Italian dishes, or even for dipping in marinara sauce as a snack.

I love that this easy cheesy garlic bread only takes minutes and is so delicious. If you make it, take a picture and tag me on Instagram with it.  Don’t forget to print the recipe, this one is a keeper!

Serve this cheesy garlic bread with this snap pea and arugula salad, or with this shrimp scampi and zoodles. 

Have you made this? Rate our recipe below! Print the recipe, rate it, and learn more about PinkWhen!

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5 from 1 vote

Easy Cheesy Garlic Bread

A deliciously easy cheesy garlic bread recipe.

Course Appetiser

Cuisine American

Prep Time 5 minutes

Cook Time 10 minutes

Total Time 15 minutes

Servings 8 -12

Calories 102kcal

Author Jennifer West

Ingredients

• loaf of french bread this one is a white vienna
• 4 cloves of garlic crushed
• 2 Tbsp butter
• 2 Tbsp extra virgin olive oil
• chopped fresh parsley
• 3/4 cup grated and mixed mozzarella cheddar
• 1/4 cup Parmigiano Reggiano

Instructions

• Heat oven to 325.
• Cut loaf of bread into two halves.
• In a small pan over medium heat melt butter with olive oil, garlic, and parsley.
• Brush the butter garlic mixture over the bread.
• Take all of the cheeses and mix them together well.
• Cover each loaf with the cheese mixture as completely as possible.
• Place in the preheated oven for 10 minutes, or until the cheese is bubbly and starts to turn brown.
• Remove from oven and allow to cool.

Nutrition

Calories: 102kcal | Protein: 3g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 18mg | Sodium: 141mg | Potassium: 13mg | Vitamin A: 3.7% | Vitamin C: 0.6% | Calcium: 9.3% | Iron: 0.5%

Did you make this recipe? Or planning to?Share a photo, mention @pinkwhenjen, and tag #pinkwhen on Instagram and in your Instagram Story. Don't forget to RATE this recipe once you've made it!!

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