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Easy Recipes for Everyone

Chocolate Covered Heart Shaped Cake Pops

Home » Meals » Desserts » Chocolate Covered Heart Shaped Cake Pops

Published January 29, 2014 by Jennifer. 33 Comments.
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A cute Valentine Cake Pops recipe that will make 60 cake pops from just one cake mix.
Jump to Recipe Print Recipe
5 from 1 vote
Decorated Cake Pops on a heart shaped tray.
Create custom Valentine Cake Pops with this easy tutorial using a classic cake mix, chocolate candies, and more. A perfect classroom Valentine's idea! #ValentineCakePops #cakePops #ValentinesDay #Valentine #dessert

Valentine Cake Pops are a super cute and fun dessert to share with your favorite Valentine. They also make the perfect Valentine gift! There really are not a lot of things you need for this tutorial, just a great cake recipe, some chocolate candy melts, and an oven!

Decorated Cake Pops on a heart shaped tray.

Valentine Cake Pops

These cake pops were super easy and fun to make. You on;y need to have a cake mix, cake pop tray, candy, and melting chocolates for decorating.

In this tutorial, I used a tray, but they now have a heart-shaped cake mold that will be just as cute.

How to Make Chocolate Covered Heart Shaped Cake Pops

Step 1:  Grab your favorite cake recipe and get everything mixed and ready.

Mix a Cake for the Candy Coated Cake Pops

Whisk the cake mix as instructed on the box

Step 2:  Once your mix is ready, place small scoops into the heart-shaped baking dish that has been sprayed with a non-stick spray and sprinkled with a little flour.

Fill the heart shaped cakes pan

Fill the cake pop tin with cake mix

Step 3:  Cover your tray with the top and bake for 10 minutes. I found this was the perfect amount of time for these little hearts!

Place the lid on and bake for 10 minutes

Bake Cake Pops for 10 minutes

Step 4:  Once finished, open up the tray and pop them out on a sheet of wax paper or a cooling rack. Take the popsicle (eat-a-pop) sticks, dip them in chocolate, and allow to cool.

Dip your sticks in chocolate and place through the heart and allow to cool

Add chocolate to sticks and place them in cake hearts

Step 5: Once cooled, cover in chocolate and decorate as desired.

A decorated Candy Coated Heart Shaped Valentine's Day Cake Pop

Decorate the cake pop as desired

Such a cute and fun project, and now little Addy can have her cake and “eat a pops”, too! Ok, that was cheesy… I did find that one cake mix would make about 60 heart-shaped cake pops, so you will have plenty to share!

Perfect for all of her friends in the classroom.

Candy Coated Heart Shaped Valentine Cake Pops

Heart-Shaped Cake Pops

We had so much fun making these. I love making fun desserts with the kiddos, and they love to help “taste test” to make sure they are perfect. We coated our “eat-a-pops” in chocolate and sprinkles, (and we coated half of the kitchen in the same).

Valentine Heart Shaped Cake Pops

Valentine Cake Pops

I hope you have fun like we did making cute Valentine’s desserts, and make sure to give these Chocolate Covered Heart Shaped Cake Pops a try.

If you enjoyed this cute Valentine dessert, you might also enjoy:

  • Valentine Cake Balls Recipe
  • Chocolate Covered Strawberry Hearts
  • Chocolate Covered Heart Pops
  • Chocolate Covered Cheesecake Strawberry Bars
Have you made this? Rate our recipe below! Print the recipe, rate it, and learn more about PinkWhen!
Decorated Cake Pops on a heart shaped tray.
Review Recipe
5 from 1 vote
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Valentine Cake Pops

A cute Valentine Cake Pops recipe that will make 60 cake pops from just one cake mix.
Course Candy Dessert, Dessert
Cuisine American
Prep Time 20 minutes
Cook Time 10 minutes
Resting time 10 minutes
Servings 60
Calories 13kcal
Author Jennifer West

Ingredients

  • 1 cake mix
  • 1/3 cup vegetable oil
  • 2 eggs
  • candy melts
  • candy coverings

Instructions

  • Use a classic vanilla or your favorite flavored cake mix and mix per the instructions on the box.
  • Pour cake mixture into the cake pop mold. Cover with top.
  • Bake for 10 minutes.
  • Remove from oven and allow tray to safely cool. Remove Heart cakes and take melting chocolate to insert popsicle sticks.
  • Cover cake pops with chocolate and your favorite candy coatings.

Notes

  1. One cake mix should yield about 60 cake pops. 
  2. I like to use Wilton candy melts to coat these cake pops and different candies to coat them. 
  3. Perfect for a Valentine classroom treat. 

Nutrition

Calories: 13kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 5mg | Sodium: 2mg | Potassium: 2mg | Sugar: 1g | Vitamin A: 8IU | Calcium: 1mg | Iron: 1mg
**Nutrition facts are based on my best estimation for this recipe. They may not be accurate depending on what brands you use or modifications you might make to the recipe. For most accurate calculations, I recommend using a nutrition calculator with the exact brands and measurements you use with the recipe.
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January 29, 2014 · 33 Comments

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Do you feel like there is not enough time in the day? I'm with you. Hi! I'm Jen, a wife, mother, and tennis lover who likes to share all of my quick easy recipes, crafts, and more. You can find anything from delicious 30-minute dinners or scrumptious dessert recipes the whole family will love. Read more...

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