I am all about easy desserts, and with Summer right around the corner, the fewer the ingredients the better! I want to spend time outdoors, and NOT inside baking. With this recipe, you are done in a jiffy! It’s also sooooo delicious.
This easy lemon bundt cake recipe is just that, easy and delicious! With a delicious cake covered in a sugar glaze, coconut, and a delicious drizzled icing, no one will be able to turn this one down.
You only need a handful of ingredients, so grab your apron and let’s start baking.
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Okay…I LOVE lemon bundt cake and this actually does look like a recipe that even I could do! YAY! Now, I don’t think mine will *look* as pretty as yours, but thankfully my family has no expectations in that arena! I’m pinning this RIGHT NOW and making it this weekend! –Lisa
Visiting from Best of the Weekend Link Party. I adore lemon and this cake looks so good. I co-host Sweet and Savoury Sunday and would love for you to stop by and share this and other recipes with us. Have a great day!
What are the ‘icing’ ingredients…the YELLOW drizzle? It’s not listed …
That is yellow tube icing. 🙂
Made this for my daughter’s birthday, great cake, nice and moist. Sure would like to know the ‘recipe for the ‘drizzel’ that goes over the coconut…looks so good!!
Thank you, Jennifer!
Can you sub water or milk for the soda pop?
Hmm, I don’t think that would be a problem. If you try it out let me know how it turns out 🙂