Red Robin Steak Fries in air fryer, are a classic side dish with a crispy texture with delicious flavors and seasoned salt. Grab a bag of these delicious steak fries from the frozen foods section at your local grocery store and have ready for a side dish or snack, in just a few minutes cooking time.
We love to have these air fryer hamburgers with a batch of steak fries but don’t want the grease that comes from a deep fryer. These potato wedges fries can be found in the freezer aisle and are done so quickly in the air fryer, you have extra time to relax before dinner!
Making air fryer steak fries are so fast and easy, making them perfect for busy weeknights. They require very little cook time, and they are seasoned and cooked, there is no prep time needed. The seasoning is perfect too, although you can add extra salt or seasonings according to taste.
Why you will love Red Robin Steak Fries:
Red Robin a popular family restaurant that offers gourmet burgers, towers of onion rings, salads, and bottomless steak fries. Although not everyone has a Red Robin restaurant near them, you can now bring home the deliciousness of their perfectly seasoned steak fries and make in your air fryer!
- Package Frozen Red Robin Steak Fries
How to Air Fry Red Robin Steak Fries:
- Step 1
Place half the bag, or desired serving of frozen steak fries in the air fryer basket. Spread fries in the basket, in a single layer, trying to not have too many stacked or overlapping.
- Step 2
Air fry steak fries at 400 degrees F for 10-12 minutes, shaking the basket halfway through air frying.
I use a Cosori air fryer oven to make these Red Robin steak fries in air fryer. Because air fryers can vary in size and wattage, cooking times may need to be adjusted by a minute or two.
How To make Homemade Steak Fries in Air Fryer
Peel, rinse, and cut 4 medium fresh Potatoes (Russet Potatoes work best) into straight strips. In a large bowl, soak the potato strips in cold water, for about 30 minutes. Drain potatoes, and pat the fries dry.
Toss the fries in 1-2 tablespoons of olive oil, and then season with salt, or other desired seasonings. Air Fry at 400 degrees F for 20-25 minutes, shake the basket halfway through cooking, until golden and crispy.
These delicious fries are seasoned so they are yummy on their own. BBQ sauce, marinara sauce, fry sauce, or ranch dressing are just a few favorite fry sauces. Whatever your favorite dipping sauce, with these fries, the flavor combinations will be delicious.
The nice thing about these fries is that they are seasoned with Red Robin secret spices, then cooked, and frozen. You can just grab what you want to eat and air fry in minutes, so you shouldn’t have fries wasted. However, if you do have leftover fries, store them in an airtight container and keep them in the fridge.
I prefer Russet potatoes because they are easier to work with, and get a crispy texture. Just remember to soak the cut fries in cold water to remove the starch. Otherwise, you may have soggy fries.
Next to an Air Fryer Ribeye or hamburger, you can serve these fries with your favorite dipping sauce. We like barbecue sauce, ketchup, or they can be served with your favorite seasonings. These fries are really good with almost any dish!
There are several types of fries that will work in the air fryer! Ore Ida Steak Fries are delicious, along with Tater Tots and Waffle Fries!
MORE EASY AIR FRYER RECIPES:
- Air Fryer Onion Rings
- Air Fryer Pizza Rolls
- Air Fryer Sweet Potato Fries
- Air Fryer Chicken Nuggets
- Air Fryer French Fries
- Air Fryer Avocado Fries
Red Robin Steak Fries in Air Fryer
- 1 Air Fryer
- 1 bag Red Robin Frozen French Fries 22 ounce bag
- Place half the bag, or desired serving of frozen steak fries in the air fryer basket. Spread fries in the basket, in a single layer, trying to not have too many stacked or overlapping.
- Air fry steak fries at 400 degrees F for 10-12 minutes, shaking the basket halfway through air frying.
*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you’re using with each recipe.
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