My family loves everything rainbow, so naturally, these soft and chewy funfetti sugar cookies are always a huge hit. Add the best sprinkle cookies recipe to your next holiday or get together with friends, eating these cookies will make everyone feel special.

Sprinkle Cookies

Funfetti Sugar Cookies

Funfetti recipes are perfect for birthday parties and special treats. The pretty colors and chewy texture give these drop cookies a perfect 10 score in our book.

How to Make Funfetti Sugar Cookies

You’ll use simple easy to find ingredients for these sugar cookies. No worrying about tons of ingredients, in fact, you probably already have these items in your kitchen.

First, you want to gather your ingredients to make these deliciously soft and chewy sprinkle cookies.

You can print the full recipe with directions below.

2 1/2 cups of flour
1 teaspoon of baking powder
1 teaspoon of baking soda
1 1/2 cups of sugar
1/2 teaspoon of salt
1 Tablespoon of vanilla
1 large egg
1 1/2 sticks of butter
Colored Nonpareils or Rainbow Sprinkles

Confetti Cookies

I’m dedicating today’s recipe to all my fellow sprinkle lovers. May we all unite with sprinkles and Rainbow Nonpareils cookies.

After making the yummy sugar cookie dough you’ll want to roll the cookies into 2 in. balls and drop them into the nonpareils.

Bake the cookies for 10 – 12 minutes for a batch of soft chewy cookies.

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Easy Cookie Recipe

Birthday Party Food Ideas

We all know you can’t have Funfetti without rainbow sprinkles and adding in an abundance of them adds texture and delicious flavor. I mean seriously, everything is better with sprinkles.

Your family and friends will love these super soft drop cookies. They are easy to make and come out perfectly.

These are definitely one of our favorite sugar cookies.

PIN Confetti Sugar Cookies to Save for Later

Move over cake mix cookies and hello homemade funfetti cookies. These easy, soft and chewy cookies are made from scratch and full of color and flavor.

Funfetti Cake Cookies

Confetti Sugar Cookies Recipe

Funfetti Sugar Cookie Recipe

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Ingredients

2 1/2 cups of flour
1 teaspoon of baking powder
1 teaspoon of baking soda
1 1/2 cups of sugar
1/2 teaspoon of salt
1 Tablespoon of vanilla
1 large egg
1 1/2 sticks of butter
Colored Nonpareils or Rainbow Sprinkles

Instructions

In the bowl of a stand mixer, cream the butter, sugar, vanilla, and egg, until light and fluffy.
Scrape down the sides of the mixing bowl, and mix again.
In a separate bowl, mix the flour, baking powder, baking soda, and salt, until well blended.
Add the flour mixture to the mixing bowl a little at a time, mixing between additions until all of the flour mixture and butter mixture have been blended thoroughly.
Scrape down the sides of the mixing bowl, and mix again until well blended.
Remove the mixing bowl, and chill dough for 15 minutes in the refrigerator.
Turn oven on to 350 degrees.
Line 2 cookie sheets with parchment paper, and set aside.
Place colored nonpareils in a small dish.
Remove cookie dough from the refrigerator, and roll it into 2 inch balls, then roll balls in nonpareils, and place on the parchment paper.
Bake for 10 – 12 minutes for soft chewy cookies.
Remove the cookie sheets to a wire rack and cool for 10 minutes before removing cookies to finish cooling.
Serve and Enjoy!

*Nutritional information is a calculated guesstimate. Please note that this can change with different brands and modifications you may make to the recipe. For the most accurate information, use a nutritional calculator with the exact brands and measurements you’re using with each recipe.

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